MITIGATING HOTSPOT ISSUE IN WSN USING SENSOR NODES WITH VARYING INITIAL ENERGY LEVELS AND QUANTIFICATION ALGORITHM

Mitigating Hotspot Issue in WSN Using Sensor Nodes with Varying Initial Energy Levels and Quantification Algorithm

A typical Wireless Sensor Network Pentair Amerlite Parts (WSN) uses multihop communication rather than direct transmission.In a multi-hop communication, the sensor node communicates the sensed data to its neighbor node, which is comparatively closer to the sink and the receiving node will forward the data to its neighbor node.This process continues

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Study of Making Steamed Brownies Premix Flour Made From Mung Beans Flour (Vigna radiata) and Pumpkin Flour (Cucurbita moschata)

Brownies are food products that have a distinctive sweet chocolate taste with a soft texture.Brownies are generally loved by people from all walks of life, from children to adults, so they can be developed into highly nutritious products.By adding local vegetables such as mung beans and pumpkin, the aim was to use raw materials to diversify product

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